Foodborne Illness Publications -
HPSC Publications
Preventing Foodborne Disease: A Focus on the Infected Food Handler (2004)
29, Feb 2004
488.75 KB
Other Publications
- Management of Outbreaks of Foodborne Illness (FSAI publication)
Articles
Potential role of asymptomatic kitchen food handlers during a food-borne outbreak of norovirus infection, Dublin, Ireland, March 2009 - Eurosurveillance, Volume 16, Issue 30, 28 July 2011
Information, Data and Reports for
Ireland’s specialist service for the surveillance of communicable diseases.